Writing Portfolio

31.8.17

Historical English crime: Smuggling on Romney Marsh (part 1)

My travels have recently taken me to Romney Marsh, a fascinating part of the world down on the south coast. Low-lying and sparsely populated, it covers around 100 square miles, mostly in Kent but stretching over into Sussex as well.

Romney Marsh – “where the roads wind like streams through pasture and the sky is always three-quarters of the landscape” (according to John Betjeman, and who am I to disagree with him?) – is a large, flat, low-lying and almost empty area with several isolated churches (indicating abandoned or ‘lost’ villages) which was long regarded as both a potential weak point in the event of an invasion from continental Europe – of which more in later posts – and a paradise for smugglers.

Smuggling began in the Middle Ages, and it began with wool, a commodity that formed the backbone of the medieval English economy; it was said that in Europe, the best quality wool came from England. English wool was therefore highly prized by weavers on the continent, and during the reign of Edward I exports of wool were therefore taxed – which is where the smugglers got started, for it was the customs system as introduced in the late thirteenth century that created smuggling. Wool was smuggled out of England via small harbours and beaches, especially on the south-eastern coast which is the closest part of England to mainland Europe. On Romney Marsh – prime sheep-grazing country to the extent that there is still a breed of sheep called the Romney – the smugglers flourished. They became known as ‘owlers’ due to the owl-like noises they used to communicate at night, which was when most of their activities took place, and so the smuggling of wool became known as ‘owling’.

During the reign of Elizabeth I, high export duties and a somewhat ineffective system of control meant that the owlers went more or less unchallenged. A century later, the smuggling of wool out of England was declared to be punishable by death – but did not deter the smugglers, who if anything acquired a more ruthless character, arming themselves to prevent arrest. The customs or revenue men, known as riding officers, were both too few and too poorly-equipped to stop them, though, and Romney Marsh and the various Cinque Ports, along with their accompanying ‘limbs’, got a reputation for lawlessness as a result. This can be seen in the events of 1669, when a man called William Carter, who had set himself up as a smuggler-catcher and managed to get a warrant from Charles II to that effect, arrested the captain of a ship for wool-smuggling and got the magistrate in Folkestone to commit him for trial. However, on arriving in Folkestone with his prisoner, Carter was pelted with stones by the women of the town, who’d been encouraged by the captain’s wife; in the face of such an onslaught, the smuggler-catcher had little option but to let his prisoner go.

Even corrupt officials got involved. This is illustrated by an event that took place in Hythe (one of the five original Cinque Ports) in 1692, when riding officers seized 16 bags of wool in a barn belonging to Julius Deeds, the Mayor of Hythe. Deeds sent his servant, Thomas Birch (who was also a parish constable), to retrieve the wool. He got arrested, and at the subsequent trial the defence tried to argue that the riding officers had acted illegally on the grounds that they had not been accompanied by a parish constable. The prosecution replied that the constable who should have been accompanying them was – you’ve guessed it – Birch himself! Despite overwhelming evidence of his guilt, the jury accepted the defence’s argument that the wool had been due to be sent to another part of England rather than abroad, and acquitted him. Such instances were not uncommon.

By 1698, the government had resorted to forbidding anyone who lived within 15 miles of the sea in Kent or Sussex from buying wool. In addition to that, all sheep-farmers living within ten miles of the sea in said counties had to account for all of their fleeces for up to three days after shearing. Riding officers were appointed in greater numbers and could call on armed cavalry – dragoons – to help them against the smugglers. Owling persisted, but by the 1720s it was in decline.

But that did not mean an end to smuggling on Romney Marsh.

To be continued…

27.8.17

The White Horse of Cherhill

If you’re on the A4 heading east from Bath, you’ll pass through a Wiltshire village called Cherhill just before you get to the turn-off for Avebury. Just after Cherhill, take a glance at the hillside on the right, for there, carved into said hillside, is a white horse. If you’re heading west from Avebury, pull over before you get to Cherhill and take a look at the White Horse of Cherhill.



There are quite a few hill-figures in that part of southern-central England where the bedrock consists of chalk. A couple of these are of men (naked men at that, as anyone who’s ever seen the Giant at Cerne Abbas in Dorset will testify!), but the majority are of horses. One is ancient indeed – the White Horse of Uffington in Oxfordshire, which is reckoned to have adorned the hillside there since the late Bronze Age – but most of them are of a more recent vintage. The one at Cherhill is still pretty old, though, although it ‘only’ dates back to 1780.

It is the creation of a doctor from the nearby town of Calne. Christopher Alsop was known locally as the ‘Mad Doctor’, presumably because he decided to cut the image of a horse onto the hillside. Actually, he didn’t do the cutting (the removal of the top-soil to get at the chalk beneath); his servant did that, while the Mad Doctor sat in a chair at the bottom of the hill shouting instructions through a megaphone.

Quite why the Mad Doctor did this is not entirely clear. He was a friend of George Stubbs, the famous painter who specialised in pictures of horses, so the hill-figure may have been done as a tribute to him. It’s also possible that he might have done it to show his support for the Royal family of the time, the Hanoverian dynasty whose symbol was the white horse of Hanover (that is also one of the theories regarding the older white horse at Westbury, also in Wiltshire, although some reckon that that one is much, much older, having been cut to commemorate Alfred the Great’s victory over the Vikings at nearby Ethandun (modern-day Edington) even though there is no mention of that particular hill-figure prior to the mid-eighteenth century). Or it could be that the Mad Doctor was doing some advertising for a local pub, the White Horse – as the A4 was a coaching road (the Great West Road, also known as the Bath Road) in the eighteenth century, that might be plausible – but then again, maybe the White Horse pub is so named because of the white horse on the hill, rather than the other way round!

Close to the White Horse of Cherhill is a stone obelisk. It is the Lansdowne Monument, erected in 1845 by the aristocratic Lansdowne family to commemorate … themselves. Or rather, one of their ancestors, Sir William Petty (1623-87) – an economist, scientist and philosopher who was a founder-member of the Royal Society. He was a friend of Samuel Pepys, who in his diary described Petty as “one of the most rational men that I ever heard speak”.

24.8.17

Dunwich

To Suffolk, and a chance to take a look at a town that no longer exists.

Well, sort of. Today, Dunwich is a small coastal village with a quiet shingle beach from which you can see Southwold – key landmarks being St Edmund’s church and the lighthouse – to the north and the dome of the Sizewell power station to the south.



There are low cliffs at the back of the beach. It’s part of an AONB (Area of Outstanding Natural Beauty – to all intents and purposes, one level down from a National Park) and has a couple of nature reserves in the vicinity, most notably the birding heaven that is the RSPB’s Minsmere reserve just to the south. The sort of place where a P.D. James murder mystery might take place. As you drive into the village, though, the ruins of a Medieval monastery give an indication that at some point, Dunwich was much bigger than it is today.

Back in the Middle Ages, Dunwich was a thriving port town – one of the most important on the east coast of England. In the Dark Ages it was known as Dummoc and was the capital of the Kingdom of the East Angles. It was considered important enough for the Knights Templar to build one of their churches there (similar in structure to London’s Temple Church, apparently), and several monastic orders had priories there. Recent archaeological discoveries have shown that ship-building was a major local industry.

So what happened? Dunwich has often been described as a town that was lost to the sea, which is partly true as much of the old town now lies beneath the waves as a result of centuries of coastal erosion. Storms also played a part too, though, for much of the damage was done by six big storms – one in 1286 and two more the following year, then another in 1328, another in 1347 and the last in 1362 – which between them destroyed much of the town. Subsequently, it was largely abandoned and as a result sea defences were not maintained – which meant that over time the cliffs were eroded over time, causing the ruins atop them to fall into the sea as the cliffs receded. The last of the Medieval town’s eight churches, All Saints, was abandoned in the eighteenth century and gradually fell into the sea in the early twentieth.

Local legend has it that the bells of the vanished churches can still be heard from the sea on calm nights!

In recent years, Dunwich has attracted much attention from marine archaeologists who have used sonar and acoustic imaging cameras to map the seafloor all around what used to be the town. Ruins were identified, which were subsequently examined by divers. This has made Dunwich the largest underwater medieval site in Europe, while back on land it has also featured on Time Team.

The monastic ruins that survive today do so on account of the fact that Dunwich’s Franciscan priory was built to the west of the town. The ruins of the Greyfriars (so called because the Franciscans wore grey robes) are the last of what remains of Medieval Dunwich.


The priory was closed down in 1538 during the Dissolution of the Monasteries; it was later rebuilt during the eighteenth century but then demolished in the nineteenth, leaving the monastic ruins that we see today. There’s a very nice short circular walk in Dunwich that takes you from the entrance to the car park at the beach, along the top of the cliffs, past the Last Grave (all that’s left of the churchyard of All Saints) and then right past the Greyfriars before you head back to the beach.


Definitely worth a visit if you’re in the area!

12.8.17

When gulls attack

They warn you about the seagulls in Falmouth.

If you’ve got food and are eating it at an exposed place like the quayside, there is every likelihood that the gulls will attack you and steal your food. I’ve heard talk of it in the pubs and the B&Bs, and I have seen it for myself – a young chap who’d got his dinner from the chippy (Harbour Lights, the best one in town) and was heading for a bench with a view out across the harbour when a gull swooped (swept?) down and hit him on the back of the head. He dropped his food, turned round to see who’d hit him, and when he turned back the main part of his dinner – a battered sausage so hot you could still see the steam coming off it – had gone, along with quite a few of the accompanying chips.

The good people of Falmouth – Britain’s most south-westerly port and a great place to visit – do not like the seagulls. They’d rather like there to be a cull, or some sort of means of keeping gull numbers under control, and earlier this year a West Country MP even managed to ask a question in the House of Commons about whether gulls could be culled. The answer was no, because internationally most species of gull are declining in numbers as there is less and less food for them at sea; perhaps that is why so many of them have started to look inland for something to eat. One species, the Herring Gull, has even made it onto the RSPB’s ‘Red List’ of threatened bird species, while the rest are on the ‘Amber List’ as their numbers have moderately declined over the last few years. Not that that’s any consolation to the lad who had his battered sausage nicked … by a Herring Gull.


There are four species of gulls that you will most likely encounter in this country. There’s the Herring Gull, which is easily recognisable with its light grey back and wings and the distinctive yellow beak with a red spot. It will go just about anywhere for food; my copy of the RSPB Handbook of British Birds (third edition, 2010) describes it as having a “wide range of food, from offal and carrion to seeds and fruits … eats the young and eggs of other birds, catches small mammals, scavenges on shorelines and rubbish tips”. Smaller is the Black-headed Gull, so-called for the chocolate-brown hood that it has during the summer (don’t ask). Although they’re gulls, they’ve been fairly common inland for as long as I’ve been birding. And then there are the two black-backed ones, the Lesser Black-backed Gull (which has a dark grey back and wings) and the Greater Black-backed Gull (this one, our biggest gull, does indeed have a black back and wings). The Greater Black-backed Gull can be really vicious – it “hunts in a variety of ways and takes a wide range of food. Kills and eats young seabirds … robs others of their food, will catch fish or feed on carrion, either in the water or washed up on the shore … has been observed scavenging road kills. It will kill and eat mammals, such as rabbits.”

Although I’ve been told that gull attacks have been on the rise, they’re not a new thing by any means. At least, not in Cornwall. Back in the early Fifties, Daphne du Maurier wrote a short story, ‘The Birds’, about what happens when the birds – not just the gulls, but the crows and all manner of little garden birds – somehow co-ordinate attacks on people; “birds that by nature’s law kept to their own flock and their own territory, and now, joining with one another in their urge for battle”. Seen from the point of view of a Cornish farm labourer who tries to defend his family against the attacks, it’s a tale of suspense in which no-one seems to realise that, somehow, evolution is turning against mankind: “As he jumped the stile he heard the whirr of wings. A black-backed gull dived down at him from the sky, missed, swerved in flight, and rose to dive again. In a moment it was joined by others, six, seven, a dozen, black-backed and herring mixed … Covering his head with his arms he ran towards the cottage. They kept coming at him from the air…”

Some say that Daphne du Maurier got the idea for this story after seeing someone attacked by a gull in St Ives, but the lady herself told the following story (in Daphne du Maurier’s Cornwall) of how ‘The Birds’ came to be: “Walking down from Menabilly to the farm one day, I caught sight of the farmer on his tractor ploughing the fields, a cloud of screaming gulls circling above his head, and thought, ‘Supposing the gulls attacked!’ That picture started the brewing process...”

Alfred Hitchcock later made it into a famous film, and although he set that film in California (he being based in Hollywood) the fact remains that the original story is set, and was inspired by something that Daphne du Maurier saw and subsequently thought, in Cornwall.

I am not quite sure where the story about Daphne du Maurier witnessing someone being attacked by a gull in St Ives comes from, but to many it does ring true, for the gulls who frequent St Ives are to this day regarded as the worst offenders in terms of attacking people for food. Woe betide anyone who tries to eat their pastie while walking alongside the harbour there! It has to be said, though, that their Falmouth equivalents are catching them up.

They warn you about the seagulls in Falmouth.